Gobhi Paratha

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Gobhi Paratha. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Gobhi Paratha is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Gobhi Paratha is something that I've loved my whole life.

Many things affect the quality of taste from Gobhi Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gobhi Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Gobhi Paratha using 8 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Gobhi Paratha:

1. 1 cup gobhi (cauliflower) grated
2. 1 bowl wheat flour dough
3. 1/4 cup coriander leaves chopped
4. to taste salt
5. 1/2 tsp red chilli powder
6. 1/4 tsp cumin powder
7. as needed oil for frying
8. 1 tsp butter

Instructions to make to make Gobhi Paratha

1. In a bowl add cauliflower and spices and mix well.heat tava.take small ball from dough and roll it.now fill with cauliflower filling and close all the edges and roll it again.spread on tava and cook from both the sides by applying oil.cook till crispy and butter and serve hot.

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So that is going to wrap it up for this exceptional food Simple Way to Make Speedy Gobhi Paratha. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!