Biscuit Paratha

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Biscuit paratha. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Biscuit paratha is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Biscuit paratha is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Biscuit paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuit paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Biscuit paratha using 5 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Biscuit paratha:

1. as required Roti dough
2. As per taste Salt
3. 1/4 tsp Black pepper
4. 1/4 tsp cumin seeds
5. as required Ghee

Instructions to make to make Biscuit paratha

1. Take 2-3 roti ball together make a big roll and apply ghee then sprinkle salt, pepper and cumin seed then again make ball and roll it again.
2. Then cook both side 5-10 seconds and apply ghee on top mix with hand nicely then roll it again.
3. Then cook both side nicely like paratha than serve it with pickle, tea and milk.
4. 

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So that is going to wrap this up for this exceptional food How to Prepare Ultimate Biscuit paratha. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!