Masala Tacos
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Masala Tacos. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Masala Tacos is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Masala Tacos is something that I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Masala Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Masala Tacos is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Masala Tacos estimated approx 40 mins.
To begin with this recipe, we have to prepare a few components. You can have Masala Tacos using 31 ingredients and 5 steps. Here is how you can achieve that.
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Masala Tacos..!!
Ingredients and spices that need to be Get to make Masala Tacos:
- For Dough
- 2 cups All-purpose flour
- 1 tsp Cumin seeds
- 1 tsp Salt
- 1 tsp Baking powder
- 1 tsp ghee
- For stuffing
- 1 cup Mixed vegetables
- 2 boiled potatoes
- 1 cup Paneer
- 2 Tbsp Ghee
- 1 pc Green chilli
- 2 tsp coriander leaves
- 1 tsp Ginger garlic paste
- 1 tsp Cumin seeds
- 1/2 tsp Black pepper powder
- 1/2 tsp Red chilli powder
- 1/2 tsp Garam Masala
- 1/2 tsp sugar
- 1/2 tsp Coriander powder
- 1/2 tsp Turmeric powder
- 1/2 tsp Chat masala
- 1/2 tsp Amchoor (dry mango)powder
- To taste Salt
- As needed Egg (Optional)
- For Garnishing
- 1 Tomato
- 2 Green chilli finely chopped
- 2 tsp Coriander leaves
- As needed Cheese
- 2 tsp Chilli sauce
Steps to make to make Masala Tacos
- Lets make stuffing first. Heat ghee in pan add cumin seeds, ginger garlic paste sauté for few seconds. Add mixed veg, green chillies. Cook for 2-3 mins. Add all the spices. Add potato & paneer. Mix it well. Masala is ready & keep it a side.
- Lets make dough. Take a big bowl add flour, cumin seeds, salt, baking powder & ghee mix it well. Add gradually water and make dough.
- Take a small ball from dough. Lets roll it. Cook one side & keep it a side.
- Now make the tacos. Heat a ghee in a pan add egg now put the full done side chapati taco. Flip to other side. Now apply chilli sauce, cheese, add the stuffing mixture, tomatoes, green chillies, coriander leaves & fold it half.
- Heat a ghee in a pan now cook the tacos both sides till it turns crispy. It's ready
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So that is going to wrap it up with this exceptional food How to Prepare Any-night-of-the-week Masala Tacos. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!