Katori Chat

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Katori Chat. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Katori Chat is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Katori Chat is something which I have loved my entire life.

Many things affect the quality of taste from Katori Chat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Katori Chat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Katori Chat is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Katori Chat estimated approx 1hr 30 min.

To begin with this particular recipe, we must prepare a few components. You can cook Katori Chat using 29 ingredients and 17 steps. Here is how you can achieve that.

Chat is liked by all.. Let's give lil twist to chat items..

Ingredients and spices that need to be Prepare to make Katori Chat:

1. Katori
2. 1 cup maida
3. 2-3 pinch kaloji
4. 1/4 tsp salt
5. 2 tsp oil
6. Pinch baking soda
7. as required Water for making dough
8. as required Oil for frying
9. 1 tsp Imli Chutney
10. Hand ful Imli
11. as per taste Salt
12. 1/4 tsp fennel
13. Pinch red chilli powder
14. For Stuffing
15. 3 boiled potato
16. 1 cup Boiled kabuli chana
17. 1 cup Boiled mtar
18. Food Colours (optional)
19. 2 Tbsp Moong Sprouts (optional)
20. 1 Onion
21. 1 Tomatoes
22. as required Sev Mixture
23. as required Curd
24. 1 tsp Jeera powder
25. 1 tsp Green Chutney
26. Hand full coriander leaves
27. as per taste Green chilli
28. as per taste Salt
29. Lime

Instructions to make to make Katori Chat

1. Let's start with katori. In big bowl add maida, salt, soda, kalonji, oil. Mix properly. Add water & Make dough same as chapati. Cover it & Keep it aside for 15min.
2. By the time maida dough is taking rest we will prepare chutney.
3. Let's make green chutney. In jar add coriander leaves, chilli, salt and grind. At the end add lime juice. Green teekha chutney is ready.
4. Let's make imli chutney. Soak imli in water for some time, when it becomes soft. Then mash and take imli pulp out & add salt, red chilli powder.
5. Heat Tadka pan with 1spoon oil add sonf in that and give tadka in imli chutney. Imli chutney is ready.
6. Boil the potato. Cut into small pcs. Divide into 2-3 parts (depending upon how many food colour is available) this colour potato is optional part. It's just to make more colourful chat.
7. In pan add 1tsp oil, heat and add lil colour and salt & add one set of potato, give good mix. (Follow this steps for rest of the colours available)
8. Boil chana & matar by adding salt. Attaching pic for reference
9. Now our maida is ready. Take small pc from maida dough. Make a ball & roll same as chapati.
10. With the help of fork make small holes. Please see pic. (I am attaching pic of chapati for sample)
11. Take bowl, outer side grease with oil. And wrap the dough around the bowl.
12. In pan add oil for deep frying. Heat oil & one oil is ready add one katori in oil.
13. Splash oil till the katori separates from the dough.
14. Carefully take out the steel katori from pan. And fry maida katori till it turns golden and crisp.
15. Basic setup is done.. Let's do decoration and stuffing.
16. Place maida katori in plate.. Add boiled chana, matar, coloured potato, green chutney, imli chutney, chopped onions, chopped tomato, if you like add curd also, and sev mixture.
17. Sprinkle pinch of salt, red chilli powder, jeera powder. Your chat is ready.. Enjoy 😊

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So that is going to wrap this up with this special food Steps to Prepare Perfect Katori Chat. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!