Daal Wala Paratha
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Daal wala Paratha. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Daal wala Paratha is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Daal wala Paratha is something which I've loved my entire life.
Many things affect the quality of taste from Daal wala Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daal wala Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Daal wala Paratha is 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Daal wala Paratha estimated approx 20 mins.
To begin with this particular recipe, we have to first prepare a few components. You can have Daal wala Paratha using 11 ingredients and 8 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Daal wala Paratha:
- 1 small bowl of leftover daal
- Half tsp qasoori methi
- Half tsp bhuna kutta zeera
- 2 pinch black pepper crushed
- Add salt if required
- Half cup cooking oil for frying
- For dough:
- 1 bowl Laal Aata
- Half cup white aata
- 2 pinch salt
- Water as required
Steps to make to make Daal wala Paratha
- Aik khuly bowl ya paraat mn atta dalen. Or thory thory se pani ko dal ke isy achi trah aik dough ki form mn goondh lein. Boht thick b na ho na e bohr thin ho. Normal ho
- Jab sara dry atta dough form mn gundh jaey to is mn salt add karein or dubara isy 2 minut ke liey achi trah press kar ke gundhen ta ke salt achy se mix ho jaey
- Ab isy cover kar ke 6-7 minut ke liey rakh dein ta ke is mn lachak peda ho. Is doran left over daal mn yh dried ingredients shamil kar ke chamach se achi trah mix kar lein.
- Ab aik platte mn dry atta lein. Or iski help se 6 small size pairy bana lein
- Tawa pre-heat hony ke liey rakh dein.
- 2 pairon ko bailen. Aik ke upar 2 tbsp daal dal ke isy drmiyan mn phela dein. Edges se buchana hy. Ab dusra paira jo bail ke rkha hua tha us se is dal ko cover karein. Kinaron se achi trah fold kar dein.
- Tawey ko thory se oil se Grease karein. Or roti ko hath ke madad se thora bara kar ke tawey py dal dein. 1 minut baad side plat dein. Or 1 tbsp oil lagadein. Dubara,side change karein or 1 tbsp oil lagadein. Or golden brown fry kar lein dono sides se
- Same process se sary parathy bana lein. Dahi ke sath ya mango ke sath enjoy karein. Jazak-AllahðŸ˜Å
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So that's going to wrap it up with this special food How to Make Quick Daal wala Paratha. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!