Khara Poori

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Khara Poori. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Khara Poori is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Khara Poori is something which I've loved my entire life.

Many things affect the quality of taste from Khara Poori, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khara Poori delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Khara Poori using 6 ingredients and 3 steps. Here is how you cook that.

#flavour1

#salty

Simple salty and spicy pooris

Ingredients and spices that need to be Make ready to make Khara Poori:

1. 1 cup Wheat flour
2. 1 tablespoon Red chili powder
3. 1 teaspoon Salt
4. 1 teaspoon Jeera
5. As required Oil for frying
6. As required Water to knead the dough

Steps to make to make Khara Poori

1. Take the wheat flour in a bowl, to it add salt, red chilli powder, jeera and mix. Add little by little water and knead the dough.
2. Roll the dough into small discs to form puri.
3. Fry these puries in hot oil and serve hot with pickle and tea or coffee

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So that is going to wrap this up for this special food Simple Way to Make Super Quick Homemade Khara Poori. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!