Methi Dhokli

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Methi Dhokli. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Methi Dhokli is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. Methi Dhokli is something that I have loved my entire life.

Many things affect the quality of taste from Methi Dhokli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methi Dhokli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Methi Dhokli using 23 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Methi Dhokli:

1. 1 cup fresh methi leaves (fenugreek)
2. 1 small onion
3. 2 tbsp Oil
4. 1 tsp ginger chilli garlic fresh turmeric paste
5. 1/4 tsp cumin seeds
6. 1/2 tsp Turmeric powder
7. 1 tsp Coriander cumin powder
8. 1/2 tsp Garam masala
9. to taste Salt
10. For Dhokli dough
11. 3/4 cup wheat flour
12. 1/4 cup jowar flour
13. to taste Salt
14. 1 tsp red chilli powder
15. 1/2 tsp Turmeric powder
16. 1 tsp Coriander cumin powder
17. 1/4 tsp carom seeds
18. 1/2 tsp. Sesame seeds
19. 2 tsp oil
20. 1 bowl Garlic chutney to serve
21. as needed Onion tomato to serve
22. 1 tsp Lemon juice
23. 2 tsp Oil for drizzle (obt)

Instructions to make to make Methi Dhokli

1. Chop n wash methi leaves n rinse.Mix flour in paraat n add all masala salt n oil. Knead like thepla dough. Leave it for 10min.
2. Meanwhile heatoil in a pan crackle cuminseeds n saute ginger chilli garlic turmeric paste add onion slice n saute. Now add methi leaves saute for a min. N add all masala. Add 1glass water bring it to boil.
3. Now make a ball n roll roti from dough cut as per your choice shape. N add in a methi subji. Stir well n cover cook on mid slow flame. Add garam masala mix well. Cook for 7-10min.
4. Healthy Tasty methi dhokli is ready to serve. Drizzle lemon juice n Serve hot with garlic chutney n onion tomato.

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So that's going to wrap this up for this special food Simple Way to Make Homemade Methi Dhokli. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!