Leftover Gobhi Stuffed Paratha

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Leftover Gobhi stuffed paratha. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Leftover Gobhi stuffed paratha is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Leftover Gobhi stuffed paratha is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Leftover Gobhi stuffed paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Gobhi stuffed paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leftover Gobhi stuffed paratha is 3 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leftover Gobhi stuffed paratha estimated approx 20 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Leftover Gobhi stuffed paratha using 11 ingredients and 6 steps. Here is how you cook that.

#makeandremake

Leftover Gobhi ki bhujiya se mazedar parathay bana leti hu sub ko family mein bohat pasand hai

https://cookpad.com/pk/recipes/13720499-ghobi-ki-bujhiya?invite_token=n2cJsLK7b5vGMwbB2cBM6Sqh&shared_at=1601207750

Ingredients and spices that need to be Take to make Leftover Gobhi stuffed paratha:

1. Ingredients for filling
2. 2 cup leftover cauliflower ki bujhiya
3. 3 tbsp chopped coriander leaves
4. 1 tsp crushed cumin seeds
5. 1 tbsp Oil
6. Ingredients for dough
7. 2 cups wheat flour
8. 1 tbsp ghee
9. 1/2 cup water or as required
10. to taste Salt
11. Oil for frying

Steps to make to make Leftover Gobhi stuffed paratha

1. Bowl mein ghee, salt aur water dal Kar achi tarha soft dough knead Kar Lein aur cover Kar ke 15 minutes Tak rest de dein
2. Ab pan mein oil dal Kar zeera ko fry Kar Lein aur leftover cauliflower ki bujhiya daal Kar achi tarha mix Karen aur spoon sey mash Kar Lein.last mein coriander leaves dal Kar mix Kar Lein aur flame off Kar ke thanda hony ke liye rakh dein
3. Ab dough ki small balls bana Lein ab rolling pin se pehly ik dough ko bail Lein small size mein phir dosri dough Lein usko bhi rolling pin se bail kar ready Kar lein. ab roll ki hui dough per uske upar gobhi rakh Kar spoon se phela dein aur sides se kinaron ko chor dijyega ta ke upar wali roll ki hui dough rakhen tou press karty hueay batter bahir na niklay
4. Ab jis dough pe gobhi apply ki hai uske upar dosri roll ki hui dough rakhen aur rolling pin se bail Lein.sary prathay isi tarha ready Kar Lein
5. Ab taway pe halka sa oil apply Karen prathay ko super dal Kar donu sides se light golden hony Take fry Kar Lein medium flame per
6. Stuffed cauliflower prathay ready hai isko green chutney ke sath enjoy Karen

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So that's going to wrap this up for this exceptional food How to Make Speedy Leftover Gobhi stuffed paratha. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!