Spinach-Cottage Cheese Schezwan Ravioli (Eggless)

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Spinach-Cottage cheese Schezwan Ravioli (eggless). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spinach-Cottage cheese Schezwan Ravioli (eggless) is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Spinach-Cottage cheese Schezwan Ravioli (eggless) is something that I have loved my entire life.

Many things affect the quality of taste from Spinach-Cottage cheese Schezwan Ravioli (eggless), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach-Cottage cheese Schezwan Ravioli (eggless) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spinach-Cottage cheese Schezwan Ravioli (eggless) is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spinach-Cottage cheese Schezwan Ravioli (eggless) estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few components. You can have Spinach-Cottage cheese Schezwan Ravioli (eggless) using 12 ingredients and 7 steps. Here is how you cook it.

Ravioli is a kind of pasta which can be made at home, without a pasta roller.

This is an eggless version.
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Ingredients and spices that need to be Prepare to make Spinach-Cottage cheese Schezwan Ravioli (eggless):

1. For dough-
2. 2 cups flour
3. as per taste Salt
4. As required Water
5. For filling-
6. few Garlic- chopped
7. 1 cup spinach chopped
8. as required Cottage cheese
9. As Required Oil for cooking
10. As per taste Salt
11. As required Pepper
12. as required Schezwan chutney

Steps to make to make Spinach-Cottage cheese Schezwan Ravioli (eggless)

1. Mix flour, salt, water and knead a smooth dough. Allow it to rest for few minutes.
2. Heat oil in the pan. Add chopped garlic. Saute till brown.
3. Add spinach and cottage cheese, salt to taste and pepper powder. Cover cook for 8-10 minutes till water evaporates.
4. Make small dough balls and roll them out.
5. Take one circle, add some filling in the centre. Brush some water on the sides and put another circle over it. Seal it properly and make marks on the edges with a fork.
6. Boil water in a container. Add all the raviolis into the water and cook until some transparency appears in the ravioli.
7. Take a pan, heat it and add some Schezwan chutney to it.
   Then add the cooked ravioli. Saute for about a minute or two. Garnish and serve hot

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So that's going to wrap it up for this exceptional food Recipe of Quick Spinach-Cottage cheese Schezwan Ravioli (eggless). Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!