Mooli (Raddish)Ka Paratha

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Mooli (Raddish)ka paratha. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mooli (Raddish)ka paratha is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Mooli (Raddish)ka paratha is something that I have loved my entire life.

Many things affect the quality of taste from Mooli (Raddish)ka paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mooli (Raddish)ka paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mooli (Raddish)ka paratha is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mooli (Raddish)ka paratha estimated approx 45 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Mooli (Raddish)ka paratha using 20 ingredients and 5 steps. Here is how you can achieve that.

#Tawacooking

Mooli ka paratha buhat mazay ka banta hy r main is ky material ko paka kar parathoan main fill karti.koi b paratha ho iski dusting main maida flour use karyn .is sy white sy r khobsurat khillay sy parathay bantay hyn.u must try this.ap ko b pasand Ayn gy.sath main podina raita r b maza dobala karta hy.

Ingredients and spices that need to be Take to make Mooli (Raddish)ka paratha:

1. 1 kg Mooli
2. 1 medium Onion
3. Half tsp Ginger garlic paste
4. 1 tbsp Laal mirch
5. 1 tsp Salt
6. Half tsp Sokha dhania powder
7. Half tsp haldi
8. Half tsp zeera
9. Half tsp ajwaien
10. Half tsp garam masalah
11. Lemon juice half tsp
12. 3 tbsp Harra dhania
13. 1 Harri mirch
14. 1 tsp Achar masala
15. 2 tbsp Oil
16. Dough
17. 2 cup Wheat flour
18. Oil for frying
19. 1 cup Water
20. Half tsp Salt

Steps to make to make Mooli (Raddish)ka paratha

1. #Mooli ka paratha on tawa.
2. Mooli ko crush kiya.pan main daala.water mooli ka squeeze nai karna.add oil,onion,all spices and cook until water dry.and it's cook. Then add lemon juice,harra dhania.mix well.and put aside.let it cool.
3. Dough bana lyn.rest for 15 minutes.then made balls of equal size. Use maida flour for making balls.r bainay ky liyay b.is sy parathay khilly r white sy bantay.R rotti ki tarha bail Lyn.
4. Aik ky center main material spread kiya r dosri rotti ko upar rakh kar sides ko jot diya.r bail kar taway par dal diya.oil sy dono side ko paka kar golden brown kar liya.
5. Lijyay mazedar garma garam mooli ka paratha ready hy.mint raita r harri chutney r ketchup sath serve kryn.

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So that is going to wrap this up for this special food Recipe of Award-winning Mooli (Raddish)ka paratha. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!