Broccoli Ka Paratha

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Broccoli ka paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Broccoli ka paratha is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Broccoli ka paratha is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Broccoli ka paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli ka paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Broccoli ka paratha using 8 ingredients and 8 steps. Here is how you cook that.

#grandma

Ingredients and spices that need to be Take to make Broccoli ka paratha:

1. 4-5 florets of broccoli(for one parantha)
2. 1/2 inch ginger
3. 2 green chillies
4. To taste Salt
5. 1/2 tsp red chilli powder
6. 1/2 tsp amchoor to taste
7. 1/2 tsp coriander powder
8. As needed Whole wheat atta to make dough

Instructions to make to make Broccoli ka paratha

1. Wash, cut and mince broccoli florets and tender stem along with ginger and green chillies.
2. Now take the minced ingredients in a plate and mix the dry Masalas and salt to taste.
   
   Mix everything well using hands
3. Pinch the dough and make a ball roll out little and make like a small katori.
4. Place the filling in the center and close it like a stuffed ball holding all the sides
5. Pat between the palms so that filling will take place evenly.
6. Now roll it gently using some dry flour. Place it on hot tawa and cook
7. Flip once and apply ghee turn again and let it cook crispy
8. Remove in a plate when done and enjoy with pickle and yogurt.

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So that's going to wrap this up for this exceptional food Recipe of Quick Broccoli ka paratha. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!