Baked Stuffed Pav

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Baked stuffed pav. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked stuffed pav is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Baked stuffed pav is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Baked stuffed pav, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked stuffed pav delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Baked stuffed pav using 18 ingredients and 6 steps. Here is how you can achieve that.

#tech3

I make baked stuffed pav .
For stuffing I am using noodles you can also use any stuffing and I can use whole wheat flour for pav because maida is not over good for health.

Ingredients and spices that need to be Prepare to make Baked stuffed pav:

1. For stuffing.
2. 2pkts .noodles
3. 2pkts noodles masala
4. 2spoon oil
5. 2spoon c hopped cabbage
6. 1/2 chopped capsicum
7. 4-5 chopped fresh beans
8. 1 chopped onions
9. 2spoon schezwan sauce
10. as required Salt
11. For dough
12. 11/2 cup wheat flour
13. 1spoon baking powder
14. 1/2spoon baking soda
15. 1/2 cup curd
16. 2spoon milk powder
17. 1spoon sugar powder
18. as required Milk for making dough

Instructions to make to make Baked stuffed pav

1. Heat water. When one boil come then add noodles and semi cook.
2. In another Pan heat oil add all vegetables Cook 1 minutes then add cooked noodles add Garam masala,Schezwan sauce,noodles masala and stir well then cool down it
3. Mix all ingredients for a doughand make a soft dough and keep aside.
4. Now divide 8 balls from a dough then roll and put stuffing. Now see picture and fold. You make also round like a bun.then spresd Milk or butter on pav
5. Now keep in preheat oven on 180 degree for 20 to 25 minutes.
6. Then serve with green chutney and tomato sauce.

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So that's going to wrap this up for this special food Simple Way to Make Quick Baked stuffed pav. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!