Paneer Paratha
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Paneer paratha. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Paneer paratha is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Paneer paratha is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Paneer paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paneer paratha is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Paneer paratha estimated approx 20min.
To get started with this particular recipe, we must first prepare a few components. You can have Paneer paratha using 13 ingredients and 5 steps. Here is how you can achieve it.
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Paneer paratha is very rich in nutrients and full of protein .It gives you energy for full day and very tasty and healthy
Ingredients and spices that need to be Get to make Paneer paratha:
- 200 gms Panner (crumbled)
- 1 1/2 tbsp green chillies ginger garlic paste
- 1 tsp chat masala
- 1 tsp amchur powder
- 1 tsp dhanajeera powder
- 1/2 tsp ajwain (crushed with both palms)
- 2 tbsp coriander leaves (finely chopped)
- 1 tsp red chilli powder
- as per taste Salt
- as needed Ghee
- 1 bowl maida dough(which is knead)
- 1 onion (finely chopped)
- 1 tbsp kasuri methi
Steps to make to make Paneer paratha
- Take a bowl add paneer onion green chilli ginger garlic paste fresh coriander leaves kasuri methi ajwain chat masala amchur salt dhanajeera powder red chilli powder mix it combine it well.
- Make two roti s from the dough and keep one aside on other roti put two tbsp of paneer mixture spread it now cover the other roti on top seal the edges by pressing then roll it with a roller pin.
- Heat the tawa in medium flame roast the Paratha add ghee on the paratha cook both sides.
- Serve it with curd.
- And Enjoy!
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Paneer paratha. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!