Cheese Paratha

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Cheese paratha. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Cheese paratha is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Cheese paratha is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Cheese paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheese paratha is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheese paratha estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Cheese paratha using 12 ingredients and 10 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Cheese paratha:

1. 1 bowl Wheat flour
2. 1 bowl Grated cheese
3. 2 Boiled and mashed potato
4. 1/2 bowl Spring onion
5. 1/2 bowl Finely chopped coriander leaves
6. 1/4 tsp Onion seeds
7. 1/4 tsp Carom seeds
8. 2 Finely chopped green chilli
9. 1 tbsp Clarified butter for kneading the dough
10. 4 tbsp Clarified butter
11. To taste Salt
12. 1/4 tsp onion seeds

Instructions to make to make Cheese paratha

1. In a kneading bowl mix wheat flour, boiled and mashed potato,salt,carom seeds,onion seeds,spring onion 2 tbsp,coriander leaves,green chilli and clarified butter and mix well.
2. Make a soft dough with the help of little water.
3. Keep aside for 15 mins.
4. Grate the cheese and add coriander leaves and mix well
5. Now stuffing is ready
6. Divide the dough into balls.
7. Stuff the filling into the dough and roll out paratha
8. Grease a pan with little clarified butter/ghee and heat on a medium flame.
9. Place the paratha and grease clarified butter in both side
10. Serve hot.

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So that is going to wrap it up for this special food Simple Way to Prepare Award-winning Cheese paratha. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!